THANKFUL TUES MEANS FRESH TIPS - ASPARAGUS TIPS!
By Susan Emo, Kingston and the 1000 Islands Area
(Sotheby's International Realty Canada - Brokerage)
Today is Thankful Tuesday and I am thankful for Spring . . .To me, Spring time means fresh asparagus. But, too many people say they're not fans of this fab veg! (recipe at bottom) I will admit, I wasn't always but it took a good friend to show me how to cook it properly and POOF! I became an instant fan and now, like those wine affectionados counting down the days to the new Merlot . . . I get excited about the fresh crop of asparagus :0) So let's begin our lesson in this fantastic veggie that wasn't always classified as vegetable. Once upon a time it was a lily!! It has been around forever, being pictured on an Egyptian frieze dating to 3000 BC. Asparagus is one of the most nutritionally well-balanced vegetables in existence. It leads nearly all produce items in the wide array of...
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